I love some good chips and dip. This one is a classic favorite. It's healthy an filling and tastes oh, so good! I only feel it fair to warn you though, it's very addicting. So, make sure you have a really big bag of tortilla chips on hand or you may find yourself eating it with a spoon.
Ingredients:
1 15 oz can corn
1 can black beans
1/2 cup chopped cilantro
2 tomatoes, diced
2 avocados, diced
1 tsp cumin
1/4 tsp pepper
3/4 tsp salt
1/4 cup olive oil
1/4 cup red wine vinegar
2 cloves crushed garlic
2 Tbs lime juice
Directions:
Mix all ingredients together. Best served chilled at least 4 hours. Serve with tortilla chips.
*Source: Who Want's Dinner
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